Beef Tortellini
Petite fresh pasta rings filled with Italian-style ground beef, sautéed with mortadella (nut-free), prosciutto, and caramelized onions and carrots. Keep frozen until ready to prepare pasta.
26 (5oz) serving per case
PASTA DOUGH (SEMOLINA (DURUM WHEAT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PASTEURIZED LIQUID EGGS, WATER), GROUND BEEF, PANKO BREAD CRUMBS (UNBLEACHED WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), PROSCIUTTO (PORK, SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSE, NATURAL FLAVORING, GARLIC, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, POTASSIUM NITRATE, SODIUM NITRITE), NUT-FREE MORTADELLA (PORK, PORK FAT, SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: DRIED PORK STOCK, DEXTROSE, NATURAL FLAVORING, SUGAR, SODIUM PHOSPHATE, ASCORBIC ACID, SODIUM ASCORBATE, SODIUM CITRATE, SODIUM NITRITE), RED ONIONS, CARROTS, SALT, NUTMEG, WHITE PEPPER, BAY LEAF
nut-free